95% Rutin: Premium Quality Assured By Green Spring's Optimized Process: Based on existing research findings, Green Spring Technology conducted a systematic comparison and technological innovation of mainstream extraction processes, successfully developing a new-generation rutin extraction process. This process achieves an extraction purity exceeding 95% while significantly enhancing production economics and environmental sustainability.
Monk Fruit Extract Powder : Green Spring Technology supplies Monk Fruit Extract Powder, whose active ingredient is Mogroside V, which is white, light yellow, yellow, light brown, or brown powder depending on the content, with good water solubility. Its sweet glycoside V content of 20-60%, sweetness is 100-250 times that of sucrose (sweet glycoside content varies), and can be compounded with sucrose and other sweeteners. It has been widely used in food, beverage, and other fields.
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