The One-Stop Solution For Stable & Consistent Black Rice Extract| Green Spring Technology: Green Spring Technology's black rice extract ingredient solution is an integrated system combining standardized production, systematic quality control, transparent traceability, and professional services. We commit to providing a raw material with transparent data, consistent quality, and reliable compliance—alongside a trusted technical partner capable of tackling challenges together.
Monk Fruit Extract Powder : Green Spring Technology supplies Monk Fruit Extract Powder, whose active ingredient is Mogroside V, which is white, light yellow, yellow, light brown, or brown powder depending on the content, with good water solubility. Its sweet glycoside V content of 20-60%, sweetness is 100-250 times that of sucrose (sweet glycoside content varies), and can be compounded with sucrose and other sweeteners. It has been widely used in food, beverage, and other fields.
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